Rian Thai Vol. 5/2012

Persistence and Transmission of Monness in Funeral Rites: A Case Study of Mons at Ko Kret
(Author : Chayanut Intudom)
Consumption of Globalized Food Among Isan Women in Bangkok: Globalization Vs Localization
(Author : Helle B. M. Aasheim)
Framing Religious Injustice: Thai Sangha’s Discourse on Buddhism Protection in the 21st Century
(Author : Katewadee Kulabkaew)
US Popular Representations of Thailand and the Construction of Uniqueness during the Cold War
(Author : Matthew Phillips)
A Comprehensive Study of Bhadrāsana Buddha Images from First-Millennium Thailand
(Author : Nicolas Revire)
Constructing “Thainess” in Thai gastronomy in Five-Star Hotels in Bangkok: Case studies of “Nahm” and “Sala Rim Naam”
(Author : Niphatchanok Najpinij)
Prefiguring ‘Pasteurization’?: Science, Society, and the Introduction of Vaccination to Siam
(Author : Quentin (Trais) Pearson)
To Drink, To Eat, To be Hungry and To be Thirsty in Jātakaṭṭhakathā: Meaning in Buddhism
(Author : Ratchaneekorn Ratchatakorntrakoon)
The Position and Meaning of Tom Yam Restaurants in Malaysia
(Author : Suttiporn Bunmak)
Bangkok Modern: Singapore and Batavia as models
(Author : Udomporn Teeraviriyakul)
“I Am Not Your Mother! I Am Phaengsri, the Goddess!”: A Medium’s Failure To Be A Good Daughter And Her Reconstruction of the Self
(Author : Visisya Pinthongvijayakul)
Rama III, Minh Mang and Power Paradigm in Early Nineteenth Century Mekong Valley
(Author : Vu Duc Liem)